Sara was born August 31st, 1900 in Butte, Montana and was raised on a ranch at the Nine Mile. She was the youngest of eleven children and raised eight of her own. In 1959, she created her own pork fillet sandwich and in 1960 she sold her first order of Porkies to the Copper City Bowl in Anaconda, Montana. Her business was set up in her home and from there she would wholesale to several Montana cities including Helena’s A&W and the RB Drive Inn. Her business was very successful in that she worked diligently; only using the best ingredients and the prime cut of the center pork loin. Never did she compromise the quality of her sandwich.
Pick your protein and ask us to craft your sandwich from the selections below. Costs are based off of protein cost, upcharges are noted next to special selections.
Bang Bang Sauce, grilled peppers & onions, and white cheese
BBQ Sauce, bacon, and Crispy Fried Onions
Mayonnaise, double meat & cheese, and bacon
Marya’s Secret Sauce, crispy-fried onions, porky fried bacon, and house coleslaw
*All sandwiches served with potato chips unless upgraded
Welcome to Let’s Go Eat, home of the Porky and your new favorite spot for a tasty burger! Six months ago, we started this food truck with one mission: to feed our hard-working crew at our staffing company, Let’s Work. What began as a way to keep our team fueled turned into a passion for creating mouthwatering meals for the community.
The Original Porky is just the start—build your perfect bite with our “choose your own adventure” menu. Whether you’re craving juicy premium beef burgers, flavorful fried chicken patties, crispy deep-fried pork patties, fresh toppings, or bold sauces, every option is made fresh, packed with flavor, and served with a smile.
We’re not just about food; we’re about serving up joy, one delicious meal at a time. Come seize your own adventure today and see what all the buzz is about!
7613 N Lombard St
Portland, OR 97203
Wednesday - Sunday
11AM - 7PM